Limited time offer from December 19th to December 25th: [Christmas 2025 Dinner] Special course with champagne toast for 15,000 yen (tax included)

15000 yen(税込)

[Early Bird Discount] Customers who make reservations by the end of November will receive a 10% discount on the course fee.

Special Christmas dinner plan available only from December 19th (Friday) to 25th (Thursday)

■ Toast with champagne

■ Amuse

Carrot potage

Carrot mousse and sea urchin

Briny carrots with caviar

Appetizer

Cauliflower mousse and red snow crab crepe with the aroma of dried mullet roe

■ hot dishes

Pan-fried foie gras with apple puree and port wine sauce

■ Fish dishes

Pan-fried white fish, mussels and lobster

Roasted turnips and turnip puree

Sakura shrimp aroma × Champagne cream sauce and lobster bubbles

■ Meat dishes

Hida beef thigh wrapped in pie

Celery root puree, celery root and beet glacé, sweet potato chips

With truffle-flavored red wine sauce

■ Dessert 1

Small dessert

■ Dessert 2

Pistachio parfait and raspberry sorbet

Christmas wreath style finished with warm pistachio sauce

* Menus may change due to purchase situation etc.Please note.

*If you would like to make a reservation on the day of your visit, please contact us by phone.

2025/12/02 更新